Strawberry soup

500 g fresh or frozen strawberries
150 g sucker
5 dl water
Noilly Prat to taste
Lime juice to taste

Clean berries and ad to a put with water and sugar, carefully warm to just below boiling. Remove pot from heat. And allow to cool a bit. Strain the soup through a fine strainer or cloth, do not squeeze the berries through, but keep it clear! After it has cooled off, add Noilly Prat and
lime juice to taste. Serve in shot glass!